Dinner
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Warm Marinated Olives
$9
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Breads & Spreads
Pita, Talami & Lavash Za’atar Oil, Eggplant with Coriander Chili Crisp, Labneh with Trout Roe - substitute Endive or Gluten Free Breads - Baeri Caviar + 50
$21
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Oysters
Pomegranate & Sumac Mignonette
$26
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Chicken Liver Mousse
Cardamom, Pistachio, Arak & Fig on Toast
$16
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Fried Syrian Cheese "Jibneh"
Preserved Lemon
$18
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Hiramasa Crudo
Cucumber, Ginger & Za’atar Leaves
$27
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Endive
Fennel, Tahini & Winter Citrus
$21
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Lamb Tartare
Bulgur, Sweet Onion & Olive
$28
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Grilled Octopus
Harissa, Potato & Aioli
$28
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Spaghetti
King Crab, Saffron & Aleppo Pepper
$38
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Levantine Dumplings "Shish Barak"
Yogurt, Fennel Pollen & Pine Nut
$29
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Fried Eggplant
Black Sesame, Urfa Biber & Toum
$26
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Chickpea Balila
Akawi Cheese & Salsa Verde
$22
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Caraflex Cabbage
Pine Nuts & Chilies
$28
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Grilled Hen of the Wood Mushrooms
Tahini & Dukkah
$24
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Tuna
Black Lime, Carrots, Zhug & Pomegranate
$36
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Half Chicken
Yogurt & Spices
$48
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Grilled Whole Dorade Samke Harra
Serrano Tabbouleh
$54
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Lamb Wellington
Grape Leaves, Labneh & Za’atar
$74
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18 oz Dry-Aged New York Strip Steak
Smoked Olive & Roasted Garlic
$150
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Baharat Glazed Bone-in Short Rib
Preserved Lemon & Dukkah Little Gem, Markouk, Date Salsa Verde, Shatta, Toum & Lebanese Pickles
$175