Lunch
Weekdays
Lunch
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Breads & Spreads
Pita, Talami & Lavash Za’atar Oil, Eggplant, Labneh with Trout Roe
$18
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Market Radishes
Labneh, Aleppo & Dried Mint
$14
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Cucumber Fattoush Salad
Celery, Feta & Sumac
$17
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Endive
Fennel, Tahini & Winter Citrus
$21
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Roasted Eggplant & Octopus Salad
Tahini & Pine Nuts
$22
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Skewer Service
Choice of Two; Cabbage & Pine Nuts Striped Bass & Black Lime Skirt Steak & Amba Pork Belly & Baharat Served with Pickles, Lebanese Rice, Toum & Shatta
$45
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Spaghetti
Green Herbs & Chilies
$26
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Cavatelli
Braised Lamb Ragu & Confit Tomato
$31
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Zaffri’s Market Salad
Freekeh & Roasted Chicken
$28
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Jerusalem Bagel
Smoked Hudson Valley Steelhead Trout, Labneh & Pickled Turnips + Soft Boiled Egg $3
$25
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Dry-Aged Beef Burger
Sesame Milk Bun, Long Hot Pepper Relish & Jibneh Served with Batata Harra Fries
$29
DESSERT
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Ashta Tiramisu
$15
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An Assortment of Sweets
Ma’amoul, Chocolate Chip Tahini Cookie, Ras al Hanout Halva, Baharat Sugar Cookies, Persian Love Shortbread
$14
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Ice Cream & Sorbets
Coconut Rose Sorbet, Labne Honeycomb Frozen Yogurt, Dulcey Mahlab Ice Cream, Mastic Ice Cream
$6